Rich’s Syrups are used in various applications such as coffee, tea, ice-blended, soda, cocktail and mocktail, etc.—enhancing the beverage’s overall taste without overwhelming other ingredients’ flavors.
Rich’s Non-dairy Creamer - 30 ml
Espresso coffee - 9 g
Sugarless raw milk - 100 ml
Add Rich's Caramel Syrup into a glass.
Mix Rich's Non-dairy Creamer with fresh milk, then add them into the steam milk and make the milk foam.
Pour the mixture into the syrup's glass, don't let them are dissolved together.
Add espresso coffee into the glass Cho cà phê espresso vào ly.
Decoration: Rod wand.
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