Rich’s Syrups are used in various applications such as coffee, tea, ice-blended, soda, cocktail and mocktail, etc.—enhancing the beverage’s overall taste without overwhelming other ingredients’ flavors.
Red Dragon Fruit - 100 g
Earl Grey Tea (tea bag) - 2 g
Hot water - 100 ml
Syrup sugar - 30 ml
Ice cubes - 180 g
Put the earl grey tea bag into the hot water around 2 - 5 minutes, then we get 80 – 90 ml tea.
Chop red dragon fruit into pieces
Add tea, syrup sugar, a few red dragon fruit and ice cubes into the shaker.
Add Rich’s Rose Syrup, ice cubes and red dragon fruit into the glass.
Pour mixture into a glass.
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