Trends

In Phan Thiet in the middle of an April’s boiling hot day, I came to Rich’s Vietnam’s Tropical Season beverage class. It was said that among six recipes demonstrated in the class, three contained a very unique ingredient that has never appeared on Vietnam market before.

Digital technology has left a big mark on food businesses and changed the way brands interact with consumers. Simply put, the ultimate goal of the customer service industry is to provide services and experiences that match with or exceed customers’ expectations. Therefore, the use of digital technology to improve customer services has become more popular than ever.

The name “3D piping nozzles” has greatly captured the attention of cake lovers in recent years. Originated from Russia; 3D piping nozzles are the smart choice for those who lack experience in traditional piping techniques because the 3D nozzles can easily help create a complete flower with just one single squeeze. In addition, a set of 3D nozzles has several shapes of flowers, from roses, tulips to abstract figures, meeting the endless demand for creativity of talented pastry makers.

After its first introduction, Rich’s Whip Topping Chocolate became the foodservice industry’s No.1 ready-to-whip chocolate topping, making it clear why this best-seller could keep its impressive mark through the years. Today, its mousse-like texture and creamy, rich chocolate flavor have quickly earned a spotlight in consumers’ hearts as well as made quite a mark on the market.

Rich’s organized a class on Feb. 23, 2017 at Rich’s HCMC Customer Care Center on how to make Rhum Mousse and Tofu Mousse cakes as well as Ganache mirror cakes from Rich’s products, including: Fruit Fillings (blueberry and raspberry), Chocolate Compound, Neutral Mirror Pectin, Versatié and Niagara Farms.

Valentine’s Day is coming! It seems that this year’s hot trend is about handmade chocolate gifts. What are you waiting for? Seize the opportunity and express your feelings towards the special one on Valentine’s Day with these must-try DIY applications of chocolate below.

It's very common to feel hungrier during winter than other seasons. And each country has its own signature winter dishes. Apart from pies, tarts and hot chocolate, Rich’s would like to introduce to you a new yet familiar dessert to warm up this season: Sautéed Cinnamon Apples.

With a good combination of pastel colors and impromptu flower décor, Korean style cakes have become a hot trend on the market recently and stirred up conversations among online communities through pretty photos on Facebook, Instagram and other social media platforms.

There is no doubt that the winter in northern Vietnam is the most unusual season of all year. One day it's sunny and warm, the next it's cold and raining. It's hard enough to figure out how to dress for this weather, not to mention trying to come up with a new and trendy drink.

Since the old days, Yule log has been considered part of the Christmas season. It is traditionally a sponge roll layered with cream and decorated to look like a log. The old fashioned Yule log was often decorated with mistletoes, dwarves or Santas made of sugar and covered in "snow" made of powdered sugar. But nowadays, Yule logs come in all flavours and colours, with different types of topping.